Apple Pie Filling
We have an apple tree. Don’t ask me what kind, I have no idea. Apparently it’s pretty impossible to tell what kind of apple tree it is without sending samples away for some crazy dna testing. Like CSI....
View ArticleValencia French Toast and Brown Sugar Bacon
Baked Brown Sugar Bacon (thanks Shutterbean for the inspiration! You’ve made a vegetarian/vegan crave bacon on a regular basis!!) 1 pound bacon (we love Marin Sun Farms) 1/4 cup (or so) brown sugar...
View ArticleHappy Birthday…And Halloween
October 31 was Sherpa’s 6th birthday. And Halloween. Some of these pictures are just so wrong. Yet so funny. I mean birthday and Halloween screams blonde wig, bow tie and party hat.
View ArticleI Love Succulents
So I’ve got a thing for succulents…I love to build these beauties… I’m thinking of collecting cool vessels to put them in – old mason jars, candy dishes…creamers…ashtrays… I love to give them for...
View ArticleI Love Succulents…#2
Oh you know I have more… Here’s some I did for outside. Stay tuned for more. (yes, I really am obsessed…but they’re so pretty!!)
View ArticleDIY: Painted Boards for Photography
It’s about time I got some backgrounds made for takin’ pictures…my counters will get old fast. Thanks to Baker’s Royal for this tutorial. I had extra Martha Stewart paint around from painting the...
View ArticlePumpkin Sherpa Treats
How can you NOT make treats for that face? Adapted from Take a Megabite PrintPumpkin Sherpa Treats Ingredients 1/2 cup canned pumpkin or mashed/canned sweet potato 2 eggs 1/4 t sea salt 2 1/2 cups...
View ArticleA Bun in the Oven…
Oh my loves- I’ve been absent, neglectful…and down right gone… But I have a good excuse in my opinion… Yay!! Yes, Erik and I are expecting a little one end of July/beginning of August. I haven’t been...
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